Dry white wine blend made from several strains that have characteristic fresh, intense aroma of black currant leaves, fruit, grapefruit and lychee. Perfect wine for seafood, roast lamb, pies, marine fish.
category: dry white wine
varieties: Seyval Blanc 40% Johaniter 20% Hibernal 20%, Bianca 10% Sibera 10%
incl. alc .: 12% vol
acidity: 7.9 g / l
Residual sugar 5.9 g / l
bottling: 03/31/2015; 5200 bottles